Receive your guests with a catering that goes beyond the traditional parameters and offers a different culinary experience.
Food is a central element within an event that requires particular logistics in each format. Taking these parameters into account, the event organizer must design the best gastronomic proposal that will surprise their guests and suit their budget.
Here are some ideas with alternative proposals that will take your event to the next level.
FOOD TRUCKS
Food trucks are an excellent option to give guests a greater variety of options, while also having the advantage of being able to be offered in open spaces.
They are suitable at fairs and exhibitions, but they are also offered for private events.
When hiring their services, you have to take into account the available space and adapt a covered space in case the weather does not allow for eating outside.
An informal and cheerful proposal to enjoy outdoors or in spacious environments.
AUTHOR'S KITCHEN
Options prepared by world-class chefs add sophistication to an event. This type of catering works very well for corporate dinners or lunches, product launches or business presentations.
If the budget allows it, it is advisable to hire a renowned chef who will surprise diners with his delicacies.
It is recommended that the chosen dishes match the quality of the products offered.
A perfect option for demanding guests when choosing the menu.
ORGANIC AND SUSTAINABLE PROPOSALS
Sustainable food has arrived at the events as a way of expressing the importance of caring for the environment and the commitment to responsible consumption.
Breakfasts, brunches and snacks are the ideal occasion to add fresh, natural and healthy food to the menu.
In this type of service it is very important to verify that the food comes from sustainable production and that all the material used can be recycled.
Install a beverage station that avoids the consumption of disposable containers, and uses energy efficient equipment.
Ideal for events included within internal communication, community relations and corporate social responsibility programs.
REGIONAL OR HOMEMADE MEALS
The dishes from the region are an excellent presentation letter in meals where international guests take part. It also provides the opportunity to enjoy the freshness of local flavors.
I recommend you look for a cook who is experienced in typical food and use modern dishes. This mix of traditional and modern can be very attractive when presenting dishes.
Do not forget that the emotional component of homemade food will always be highly valued by diners.
An excellent option for global organizations and official visits.
GASTRONOMIC EXPERIENCES
A wine tasting, food tasting, dinner on the beach or in the country can be unique experiences that allow guests to enjoy delicious food, meet friends or colleagues and get to know new people.
Take advantage of open spaces and events in unusual locations to offer original menus that include a wide range of options, ranging from the simplest to the most elaborate.
End of the year dinners, anniversaries, weddings, birthdays and recognition days, are some of the events that allow us to explore fabulous gastronomic experiences.
"Eating is sensory. It is about interpreting the information that your senses give you"
Andoni Luis Aduriz
DanielaSánchezSilva©
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